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Weights & Measures

Standard spoon and cup measurements used are

  • 1 teaspoon (tsp) = 5ml
  • 1 dessertspoon (dsp) = 10ml
  • 1 tablespoon (tbsp) = 15ml
  • 1 cup = 250ml.

All measures are level unless otherwise stated

Dry Measures

Metric

Imperial

15 grams

1/2 oz

30 grams

1 oz

45 grams

1 1/2 oz

60 grams

2 oz

75 grams

2 1/2 oz

90 grams

3 oz

105 grams

3 1/2 oz

120 grams

4 oz (1/4 lbs)

180 grams

6 oz

240 grms

8 oz (1/2 lbs)

360 grams

12 oz (3/4 lbs)

480 grams

16 oz (1 lb)

720 grams

24 oz (1 /12 lbs)

960 grams

32 oz (2 lbs)

 

 

"Local" Measurements

1 tahil

approx 38 grams

3 tahils

approx 100 grams

1 kati

approx 600 grams

Liquid & Volume Measures

Metric

Imperial

American

5 ml

1/6 fl oz

1 teaspoon

10 ml

1/3 fl oz

1 dessertspoon

15 ml

1/2 fl oz

1 tablespoon

60 ml

2 fl oz

1/4 cup (4 tablespoon)

85 ml

2 1/2 fl oz

1/3 cup

90 ml

3 fl oz

3/8 cup (6 tablespoons)

126 ml

4 fl oz

1/2 cup

180 ml

6 fl oz

3/4 cup

250 ml

8 fl oz

1 cup

300 ml

10 fl oz (1/2 pint)

1 1/4 cup

375 ml

12 fl oz

1 1/2 cup

435 ml

14 fl oz

1 3/4 cup

500 ml

16 fl oz

2 cups

635 ml

20 fl oz (1 pint)

2 1/2 cups

750 ml

24 fl oz (1 1/5 pints)

3 cups

1 litre

32 fl oz (1 3/5 pints)

4 cups

1.25 litres

40 fl oz (2 pints)

5 cups

Length

Metric

Imperial

0.5 cm

1/4 inch

1 cm

1/2 inch

1.5 cm

3/4 inch

2.5 cm

1 inch

Oven Temperature

 

C

F

Gas Regulo

Very low

120

250

1

Low

150

300

2

Moderately low

160

325

3

Moderate

180

350

4

Moderately hot

190/200

370/400

5/6

Hot

210/220

410/440

6/7

Very hot

230

450

8

Super hot

250/290

475/550

9/10

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